Experience Kamado-Style Cooking on the Kamado Joe Grill
Clay pot cooking dates back thousands of years over the entire world. Evolving over time, the vessel later added a damper and draft door for better heat control, and the fuel changed from wood to charcoal. The name “kamado” comes from the Japanese word for “stove” or “cooking range”, and has now come to describe this type of ceramic cooker.
Ceramic cookers have acquired quite a devoted following over the years, though it takes some trial and error, and is not the right choice for everyone. However, once you learn the art of getting the right airflow, you’ll understand why those devotees are so enamored by the product. Because of the heat retention properties of the ceramic shell, temperatures up to 750ºF can be achieved. Temperatures are adjusted by changing the airflow between the top and bottom air vents. Let more air in, get a higher temperature and vice versa. What’s more, these ceramic cookers are extremely versatile. Grilling and smoking are not the only uses, how about making a roast, pizza or bread?
The Kamado Joe grill is the exciting next generation ceramic egg shaped grill. Along with the ceramic shell, this grill also features bamboo side shelves, a heavy duty cart on wheels and the hood thermometer. Quality throughout – all fittings are made of stainless steel, the utensil holder is welded and it comes fully assembled. With a 20 year warranty on all the ceramic parts, this grill is meant to last a lifetime!
Grill time is right upon us, if you are a serious griller and looking for a new and exciting outdoor cooking experience, the Kamado Joe Grill might be the answer and could be the perfect addition to your outdoor living area.
About the Author
John has written several articles about home improvement and outdoor living.
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